GYROS PLATE (Year-ose)

$20.00

A generous portion of gyro served with tomato slices, onions, romaine lettuce, and tzatziki sauce on the side, all wrapped in warm pita.

CHICKEN TAGINE

$24.00

The most requested dish from the Middle East: Tender chicken thigh meat marinated and cooked with grated onions, saffron, ginger, and lemon juice. Served with rice pilaf and warm pita.

CHICKEN SHAWARMA PLATE

$20.00

Sliced boneless, skinless chicken marinated in herbs, served with tomato, onions, romaine lettuce, and garlic sauce on warm pita.

BEEF SHAWARMA PLATE

$22.00

Sliced beef marinated in a blend of herbs, served with tomato, onion, romaine lettuce, and tahini sauce on the side, accompanied by warm pita.

MOUSAKA (The favorite dish of Greece)

$22.00

A delicious combination of ground meat, sautéed onions, and tender eggplant, baked and topped with béchamel sauce. Served with rice pilaf and warm pita.

Vegetarian Entrees

VEGETARIAN DINNER

$26.00

A delightful combination of spinach pie, falafel, Greek salad, and choice of hummus or baba ghanouj. It is served with warm pita and tzatziki sauce.

VEGAN OKRA

$22.00

Tender okra simmered in a rich tomato sauce with onions, garlic and aromatic herbs. Served with rice pilaf and warm pita.

SPINACH PIE (Spana-Ko-Pita)

$24.00

Spinach, dill weed, onion, sumac, oregano, and feta cheese baked in buttered filo dough. Served with rice pilaf, warm pita, and your choice of soup or dinner salad.